My Relationship With Food
Lisa Roukin has a passion for food and believes that a healthy relationship with food involves eating delicious nutritional meals that feed your mind, body and soul. She describes her own journey with food as a rollercoaster. As a teenager she became obsessed with self-image which developed into an eating disorder. She overcame this and with guidance from her grandmother trained at Le Cordon Bleu Cookery School and finally redefined her relationship with food.
She now works as a teacher, chef and writer and has recently published her first cookery book My Relationship with Food, which features 100 delicious, nourishing and seasonal recipes; all gluten-free and with minimal use of dairy and refined sugar. Lisa will be interviewed by the international journalist Francine White.
Francine White is a well-respected interviewer and journalist specialising in entertainment. She writes regularly for Hello! magazine and contributes to many other publications such as OK!, The Daily Mail, Mail On Sunday and Woman’s Own. She is also a frequent guest interviewee on BBC Radio Leeds and BBC Radio 5 Live.